22 Jul

Report from the Field: 24 Hours of Le Mans 2017 (June 17 – 18)

[This is a report from John Tuleibitz, a past MOGSouth member and friend to many in the club.  In fact we just saw John in Greenville, SC at the Spring Meet.  Thanks John!   Mark] 

Le Mans is one of the races I’ve always wanted to see .  .  .

Le Mans is one of the races I’ve always wanted to see, but the logistical challenges involved with getting there from Paris and trying to find a room when most of the 250,000 spectators and thousands of team members book their hotels and even tent spaces years in advance made it seem impossible. But, after attending two European F1 races with Grand Prix Tours and having all those types of problems worked out, I decided to try them this year for the 24 hour race. It was definitely the way to go.

I had transportation from and to Paris,  one of the finest hotels I’ve ever stayed in, great seats, good company and an excellent tour guide. They even managed to provide unusually good weather. Instead of chilly evenings and mornings and the normal several hours of rain, the weather was sunny with highs over 90 and lows around 80. Needless to say, I was over-dressed.

My seat, in a covered grandstand, was at the start/finish line directly across from the beginning of the pits, the official clock and the winners’ podium. From there, I had a good view of the final couple turns, the start/finish line, the pit straight and the first turn. It was a great place to watch some of the racing and marvel at the incredible speed of the LMP1 class Porsche and Toyota hybrids. GT3 cars, like Aston Martins, Porsches and Ford GTs are among the fastest cars in existence, and they were passed on the straight like they were parked.

But, there’s only so much of a day-long race that can be watched from one seat. Like many races, if you want the best view of the entire race and want to know just what is happening, you’re better off watching it on TV. At just over 8 1/2 miles per lap you really can’t walk all the way around and sample every corner, but it is possible to get to a couple track-side viewing spots and to see an amazing variety of people, cars and amusements along the way. Plus, the Le Mans museum is a must-see stop. In addition to a lot of vintage cars, it has a huge collection of cars that have raced in the 24 hour, plus a room filled with 1:43 scale models of many of the racers and dioramas depicting various years in the track’s history that have to be seen to be believed.

And, while all this is going on, the racing never stops. This is a flat-out sprint race from start to finish. The Porsche hybrid that won overall did not take the lead until about 2 laps from the end. In order to do that, it had to recover from a full hour that it had spent in the garage having a part of its hybrid system replaced.

I paid the closest attention to the top GT class since the cars are recognizable. As they approached the finish line to start their last lap, the order was Aston Martin, Corvette, Ford GT and Porsche 911. As they crossed the line 12 seconds later, it was Corvette, Aston Martin, Porsche, Ford. When they got the flag, it was Aston Martin, Ford, Corvette and Porsche thanks to some wheel banging on that last lap. The cheering from all the Brits in the stands demonstrated why this is often called a British race held in France.

It took a lot of years to finally make it to the race, and it’s one of those events that I don’t feel a great need to visit again, but it’s one of those races that has to be seen live once just to experience the atmosphere that can’t be captured on film or TV. If I were to go back, I’d probably spend a lot of time trying to find the best vantage points for spectating so that the next time I’d really be able to know what was happening and see more of the actual racing. I guess that’s why most people seem to go just once or every year.

If it’s not on your bucket list, it needs to be added. And if you decide to go, check out Grand Prix Tours.

John Tuleibitz

 

20 Jul

The Voice of Experience – Gavin Green (August 2017 – Cars Magazine)

Summer is here and when the sun shines a young man’s fancy turns to sports cars.

So this (old) man heads to Malvern Link, home of Morgan, and to the driver’s seat of a 4/4, the world’s oldest new car, now in its 81st year of production.

Now of course Porsches and Ferraris go faster, Mazda MX-5s are sweeter to drive and Caterhams steer and stop better. But if your priorities are wind-in-the-hair fun, turn-up-the-volume driving engagement and a passport back to a gentler motoring era, then nothing can beat a Morgan.

They are mostly made as they always were: hand-built using mallets and files and saws and human sweat, and crafted from traditional materials. Indeed the frames of the oldest classic models, like the 4/4, are still made from ash. They are far more hand-wrought than any Bentley or Rolls-Royce, whose bodies are invariably made by machine and whose hand-craftsmanship is typically confined to cabin carpentry and trim leathersmithery, plus the odd commissioned bespoke flourish.

Little has changed since the 4/4 was new. Morgan is still an independent family-owned company. The manufacturing technique is so unusual and old-fashioned that factory tours (£20) are a popular attraction. Last year, 30,000 people took the tour and, in typical English style, it includes afternoon tea. It gets five stars on Trip Advisor.

Our Morgan has a modem 110bhp 1.6-litre Ford engine and a previous-gen Mazda MX-‘5 five-speed gearbox but in every other way it’s about as mechanically similar to a new saloon as a Spitfire is to a 787.

Take the windows. There are none. Instead, we find side screens that we unclip and leave behind. It is a beautiful summer’s day, so no need for weather protection.  Also, no need to put up the fabric roof, coiled behind our heads. There are only two seats and entry is by a tiny shallow door, opened by a latch.  The door has leather pull-straps.  It appears to weigh nothing.

The steering wheel is wood rimmed and alloy spoked -forget about an airbag – and it’s large and upright, closer to your chest than a modern car’s. The dash is a plank of varnished walnut. The only digital display is total mileage. This is not a digital-age car.

Out front there is a little upright chrome-ringed windscreen, and a long bonnet, elegantly sculpted, hand formed and tethered-by leather straps.  Little louvres help the engine breathe.  We see twin like-frog’s eyes, and elegant sweeping round fenders.

The (optional) side-exiting exhaust is just under your right shoulder. It barks into action when you turn the key – you can smell the fumes on start-up – and the engine soon settles into an uneven and throaty idle.

Its smallness and all-aluminium body makes for a light car, just under 800kg. There is no power steering, so turning the big wood-rimmed wheel when stationary or at low speed requires shoulder and arm heft. Clutch and brake pedal are also heavy.

It feels and sounds fast but isn’t. This is a car that’s all about sensation, not measurement. Just as cycling at 20mph feels faster than driving at 60mph, so the Morgan feels fast beyond the speedo’s numbers. The ride is firm and easily unsettled and the handling lacks finesse. But what do you expect from an 8o-year-old design, whose rear suspension owes more to a wheelbarrow than double wishbones? Like all old cars, it needs manhandling and heft; anticipation and concentration; and, yes, just a little love and understanding.

It’s designed for the winding narrow roads of England of 70 or 80 years ago, which still gently crisscross much of the country’s rolling green land. They are wonderful driving roads. Speed is irrelevant. The slower, the better. You’re always interacting with your environment: with the weather, with nature and its many scents and sounds, and with the car itself. It is a different type of motoring, totally alien to the hermetically sealed air-conditioned cabins in which we today rush hither and thither, isolated from everything around us, in a world bulldozed for speed.

Every once in a while, it’s good to be transported back to sports cars of yore and to the driving world of yesteryear.

Only an old classic, or a new Morgan, can do this. It helps us to understand how much cars have improved and, just as important, how much raw driving enjoyment has been diluted.

17 Jul

Brakes off for Morgan Motors’ Electric Future (www.thetimes.co.uk)

Robert Lea, July 17 2017

Skilled craftsmen at the Morgan Motor Company, the last of Britain’s family-controlled carmakers (MORGAN MOTOR COMPANY)

Of all Britain’s great heritage motoring marques founded a century or more ago, you will not find many where the founding family remains involved.

Where are the descendants of Rolls and Royce and Bentley, or Herbert Austin or William Morris or William Lyons of Jaguar or Lionel Martin who took his cars up Aston Hill?

In fact, there is just the one: founded 108 years ago and still wholly in the hands of the family, the Morgan Motor Company, whose factory nestles in the lee of the Malvern Hills, is still building retro classic sports cars with frames fashioned from the wood of the ash. That family ownership is looking a little more assured after an extraordinary bust-up with Charles Morgan, grandson of the founder HFS Morgan, was finally settled after more than three years of bitter wrangling.

The Morgan board, albeit with none of the family in an executive position, is now hoping for a period of stability so it can begin production of electric versions of its famous bullet-shaped three-wheelers by the end of the year.

The 2016 accounts just published by Morgan reveal a business employing 200 people, many of them highly skilled craftsmen, making 800 cars a year with a turnover of £30 million and a profit of £700,000. The plan is that this year will bring in £35 million of revenues and £1.3 million of profit, throwing off cash that can be invested in its electric dream, and to start paying the family again after a dividend drought.

Just last month it bought back its historic Malvern factory in a £7.2 million deal, reversing a transaction ten years ago that was used to fund the development of its top of the range all-aluminium Aero 8 cars, which start at £92,000 apiece and sales of which are fueling larger revenues and better margins.

As important is the end of the feud that threatened to tear the company — and the family — apart. Charles Morgan was relieved of his executive duties in late 2013 amid a war of words in the press and on social media. The nature of his alleged misdemeanors has never been disclosed. In an outbreak of peace, however, an embarrassing date at the employment tribunal has been averted and Mr Morgan, a 30 per cent shareholder, is back in the fold. “The family is now tightly aligned,” according to Dominic Riley, who was brought in last year as Morgan chairman.

The rest of the company is owned by Charles Morgan’s sister Jill Price, with 11 per cent; a family trust set up by their late father, Peter, which holds 48 per cent; and a further 11 per cent split between Craig Hamilton-Smith (son of Charles’s late sister Sonia and her husband, the Tory peer Lord Colwyn) and his sister Jacqui, married to the actor Sean Pertwee. It means that Mr Riley and Steve Morris, a former company apprentice who worked his way up to become Morgan’s managing director, can get on with what happens next. “We are saying ‘make it better then make it great’,” Mr Riley said. “We have been at only break-even for several years.”

That means Morgan will not be going anywhere near the mainstream soon. Production rates may reach 1,000 a year but no more. In 1991 the company was producing 400 a year when Sir John Harvey-Jones’s Troubleshooter programme visited and the Morgan family famously rejected his “change or die” advice.

The company produces 800 cars a year including the Plus 8 (MORGAN MOTOR COMPANY)

“We want to retain the exclusivity,” Mr Riley said. “We have a waiting list of six to nine months with which we are comfortable. We build to order.”

Those orders are increasingly for the Aero 8 range with its top of the range BMW engines. More than half the production remains the classic ash-framed Morgans which use Ford engines and start from £39,000. About a fifth of production is the £35,000 Morgan three-wheeler which uses a Harley-Davidson derivative motorcycle engine with a feisty Mazda MX5 powertrain.

The company’s ambitions are focused on making electric versions of the Morgan 3 in a project with Frazer-Nash, the engineering consultancy. The promise is that the new Morgan 3 will sound less like Peter Fonda in Easy Rider and more like Anakin Skywalker pod-racing in Star Wars. Mr Morris said the family was keen to avoid the mistakes of other heritage brands that have been on more than nodding acquaintance with the insolvency accountants over the years — marques such as Aston Martin, which has gone bust seven times, and Lotus, which has long been stuck in the slow lane.

“We need to build a sustainable business,” Mr Morris said. “If we are making money building 800 cars a year, that’s fine. Brilliant if we can do 1,000 a year and make money.”

07 Jul

New Book – Rover V8 – The Story of the Engine

A new book, set to be released on 15 July 2017, that might interest some of us.   Possibly a good item for the Holiday List??  Or if you just can’t wait, it is available on Amazon for pre-orders.

By James Taylor
Hardback •  144 pages • 155 pictures

ISBN: 978-1-787110-26-7

 

 

 

Chapters

1 – Origins and GM versions of the engine
2 – Purchase of design and manufacturing rights by Rover; preparing the engine for UK production; development
3 – Production 3.5 engines, 1968-1976
4 – Production 3.5 engines, 1976-1989
5 – 3.9 and 4.2 engines, 1989-1995
6 – 4.0 and 4.6 engines, 1996-2004
7 – Afterlife in small-volume production
Appx A – V8 engine identification numbers

We will post a book report when we have one.  Enjoy, Mark

06 Jul

Morgan 3 Wheeler Convention (WJBF News Channel 6 – Augusta GA)

Not sure how long this video will be available. It will ask you to view in YouTube, so you will have to click the link provided. If it doesn’t appear then it has most likely been removed by the owner. (WJBF News Channel – 6 Augusta GA) You will recognize a few MOGSouth members – Joe Speetjens, Lance & Connie Lipscomb, Mark Braunstein, and Greame Addie. Enjoy while you can! Mark

06 Jul

2017 MOGSouth Fall Meet Update (as of July 6th)

Happy Eclipse Year from Clayton Georgia!

As everyone knows the 2017 MOGSouth Fall Meet is taking place in Clayton Georgia over the weekend of September 15th (Friday) and September 16th (Saturday).

We are blessed with 75% of the county being National Forest and a cozy little town full of character.

The Kingswood Golf and Country Club Resort is a beautiful place and we have blocked 20 rooms at the resort hotel.  Rooms are $109.00/night plus taxes equaling $127.08.

There are also 2 and 3 bedroom apartments available for rent.  If you are interested in splitting and apartment with Morgan friends this might be a good choice.  Breakfast cost is $7.00/person plus tip.

We will have a hospitality room available at the club house for Friday arrival and Saturday before and after Dinner.

Dinner will be at the Kingswood Golf and Country Club Resort Club House on Saturday night at a cost of $30.00 per person including taxes and tip.

The menu main course will include a choice of a meat, fish or vegetarian.   We will be soliciting your preferences soon.

The program also includes a Saturday morning drive and lunch at a local restaurant.   Free time after lunch is planned for shopping and exploring our cute town of Clayton or a visit to my shop for those interested.

Don’t miss it… We will have lots of big surprises for everyone.   Hope to see many of our Morgan friends there!!

If you have any questions please email Richard at richardihns@gmail.com or call 239-633-2845 (cell)

03 Jul

2017 MOGSouth Holiday Party (July Update)

This year’s MOGSouth Holiday Party will be held on Saturday, December 2 in Athens, Georgia.  Our organizers and hosts are by Stacey and Ben Schepens.

Thank you to Stacey and Ben for volunteering their time and for their efforts on behalf of the Club’s membership!

A note from Stacey:  Merry Christmas and Happy Holidays in July!  I hope everyone is enjoying a wonderful summer.

This year our MOGSouth Holiday Party will be in Athens, Georgia.  You don’t have to be a Bulldog fan to enjoy Athens.  It is a great little city with lots to do all within walking distance of the host hotel.

I have been able to book a block of rooms at The Graduate in Athens (www.graduateathens.com).  In the block there are 20 Standard King rooms and 20 Standard rooms with 2 Queens.  Rooms are $129 a night – you can book for Friday and Saturday or just Saturday.

Breakfast is not included however there are lots of places in Athens for any meal of the day (not to mention lots of places to grab a drink at night).

The hotel does have rooms that meet ADA requirements.

Dinner and hospitality will be at this hotel – more information on that forthcoming.  Details regarding dinner costs are still being refined and will be published as that information is available as well as information on happenings and things to do in Athens on December 2.

Folks wishing to make reservations should call the hotel directly at 706-549-7020 and ask for the MOGSouth Car Club block.

Don’t delay – this is a busy weekend in Athens.  There are other hotels in downtown Athens – the Hilton and Indigo are also quite nice.  I would avoid the Holiday Inn Express.

Hope to see many of you there!   Questions? E-mail Stacey Schepens at piesaresquare@comcast.net or call 404-932-9815.

 

30 Jun

2017 Report from the Field: MCCDC’s MOG 47 in Williamsburg, VA

[Report from Chuck and Karen Bernath (MOGSouth Members from Jacksonville, FL) who attended MOG 47 with their 1980 Turbo Plus 8 (a car recently converted from propane to throttle body fuel injection, while still retaining the turbo charger).  Neat car and it sounds like they had a great time.  Be sure to see the accompanying pictures from MOG 47 posted on the web site, in the Photo Gallery Category.   Mark]

The trip up to Williamsburg, Virginia for  MOG 47, June 16 – 18,  was great.  The 1980 Plus 8 ran well the entire way!

 

 

 

 

 

 

 

 

 

There were 19 Four Wheelers and 1 trike.  There was an even mix of Plus 8’s, Plus 4’s, Plus 4’s 4 seaters, and 4/4’s.  The predicted rains kept a lot of people from driving their Morgans.  They drove their tin tops.

The Concours on Saturday morning was accompanied by drummer and the bag piper.  The Saturday rally was fun even though rain was eminent.  We drove with another couple in their tin top.  Sure enough it rained buckets and the Morgan’s that drove the rally got soaked.

Sunday was another great day.  I helped run the gymkhana and the autocross at the airport.  The Gymkhana involved dropping balls in evenly spaced buckets by the navigator, stopping the car allowing the navigator to get out and pick up a sheep laying in the road and moving it to a pen.  Driving twice in a circle around a pole with a rope tied to the pole and the navigator holding the other end without tipping the pole over, throwing bean bags at target holes, and picking flags off the tops of cones and then replacing them.  All these obstacles were timed in one event with the shortest time getting the prize.  Sunday was also the autocross. This event was set up by Rich Fohl and was quite challenging

The Awards Banquet on Sunday night drew approximately 60 people.  The food was very good.  To round out the night we won two awards!  One for the longest distance traveled and the other for best early Plus 8.  Bruce Trabb did a great job as chairman of the whole event.

We spent two days in Colonial Williamsburg seeing the sights and then headed back to Florida.  The first day of our trip back was easy as we stopped in Kinston, North Carolina at the Chef and the Farmer Restaurant for supper.  The food was New York City restaurant style and wonderful.  The second day driving was a bit longer, as we stayed to the back woods. We were hampered somewhat by 4 different rain storms.

Another great Morgan weekend!  The car ran great and we won two awards.!  Can’t beat that!!

Chuck and Karen Bernath